Lesson 3
Soil, Crops & Biodiversity
Learning Objectives (share with students)
By the end of the lesson, students will be able to:
- Explain why soil is essential for life on Earth
- Identify different types of crops and their uses
- Describe what biodiversity is and why it matters
- Explain how plant and animal agriculture affect habitats and wildlife
- Evaluate whether farming choices can help protect biodiversity and reduce climate change
Download the lesson slides below
Lesson Structure
0–5 min | Starter Activity – Think & Pair
Question on board:
What do plants, animals, and humans all depend on to survive?
- Students write one idea
- Pair and share
- Teacher links responses to soil, plants, habitats
5–15 min | Section A: Soil – The Foundation of Life
1️⃣ What is Soil? (3 mins – teacher input)
Explain simply:
- Soil is made of minerals, air, water, and living organisms
- It supports plant growth and stores carbon
- Healthy soil supports food production and biodiversity
2️⃣ Video: Why Soil Is Amazing (5 mins)
🎥 Why soil is one of the most amazing things on Earth?
BBC Ideas / Royal Society (4:40) https://www.youtube.com/watch?v=OiLITHMVcRw
While watching – students note:
- One reason soil is important
- One living thing found in soil
🔍 Check Question (2 mins)
What might happen if soil becomes damaged or unhealthy?
15–25 min | Section B: Crops – What We Grow and Why
1️⃣ What is a Crop? (Teacher explanation – 3 mins)
A crop is a plant grown and harvested for:
- Food, Materials, Income
2️⃣ Types of Crops (7 mins – guided discussion)
Using National Geographic article (with images): https://education.nationalgeographic.org/resource/crop/
Six main crop types:
- Food crops – wheat, rice, vegetables
- Feed crops – crops grown to feed animals
- Fibre crops – cotton
- Oil crops – sunflower, rapeseed
- Ornamental crops – flowers
- Industrial crops – biofuels, rubber
Key thinking point: Which crop types use the most land, and why?
25–35 min | Section C: Biodiversity – Why It Matters
1️⃣ What is Biodiversity? (Teacher input – 3 mins)
Biodiversity means:
- The variety of species, habitats, and ecosystems
- All living things are interconnected
Key terms: Habitat, Species, Ecosystem, Interdependence
2️⃣ Video: Why Is Biodiversity So Important? (5 mins)
🎥 TED-Ed – Why Is Biodiversity So Important? (4:18) https://www.youtube.com/watch?v=GK_vRtHJZu4
While watching – students identify:
- One benefit of biodiversity & One risk if biodiversity is lost
NOTE: The UK has lost nearly half of its biodiversity since the Industrial Revolution and is one of the most nature-depleted countries globally (see the State of Nature Report 2023 – https://stateofnature.org.uk/ and The Living Planet Index 2024 Living planet report: 2024
UK National Security Assessment on Global Ecosystems 2026 – loss of biodiversity threatens national safety. Report
🔍 Quick Question (2 mins)
How do pollinators like bees support food production?
35–45 min | Section D: Agriculture and Habitat Loss
1️⃣ Agriculture’s Impact (Teacher-led – 3 mins) Explain:
- Farming needs land
- Natural habitats are often cleared for crops or animals
- This leads to habitat loss and species decline
Ask pupils to say if they have heard of palm oil. It is very likely that they have used a palm oil containing food or substance today.
2️⃣ Lesson Video: Agriculture & Habitat Loss (7 mins)
🎥 Rang-tan: the story of dirty palm oil [1:30] Greenpeace Animation https://www.youtube.com/watch?v=TQQXstNh45g
Focus points:
- Expansion of farmland, Animal agriculture and land use, Effects on forests, grasslands, and wildlife
Key impacts: Deforestation, Reduced biodiversity, Increased greenhouse gases
45–50 min | Applying the Science – Discussion
Comparing Farming Systems (Teacher-led)
Animal farming:
- Large land use (for animals + feed crops), Habitat destruction, Higher emissions, Greater water use per calorie produced, greater biodiversity loss
Crop farming for humans:
- Less land per calorie produced, Fewer steps in food chain, More efficient use of resources, Potential for habitat restoration
77% of land is used for growing feed for livestock but provides only 18% of calories consumed. Link to climate change & biodiversity protection
50–55 min | Final Plenary – Exit Question
Students answer in writing or verbally:
Would moving away from intensive animal farming towards growing more crops for people to eat, help protect biodiversity and reduce climate change? Why or why not?
Encourage use of: Soil, Crops, Biodiversity, Habitat loss
Other Opportunities / Extension
OPTION 1 – Students watch one of the recommended videos and write a short review.
- 🎥 Sir David Attenborough – Why Is Biodiversity Important? (5:39) https://www.youtube.com/watch?v=GlWNuzrqe7U
- 🎥 Greenpeace – There’s a Monster in My Kitchen (2:13) + resource pack [age 11-14] Animation explores how industrial meat farming is causing deforestation
https://www.greenpeace.org.uk/resources/monster-education-resource-pack/
🎥 Is Meat Really That Bad? (10:13) examines the relationship between meat consumption and climate change. It analyses three common arguments against meat, exploring the impact of diet, sourcing, and land use on greenhouse gas emissions. Uses data to illustrate these issues https://www.youtube.com/watch?v=F1Hq8eVOMHs
🎥 Vega the Cow – Climate Healers (1:04) consequences animal agriculture
OPTION 2 – Students research deforestation in the Amazon rainforest. Identify causes, consequences and solutions.
(Greenpeace animations 🎥 Rang-Tan and 🎥 Monster in My Kitchen support engagement with this option)
🧠 Assessment Opportunities: Exit question, Short written paragraph, Vocabulary Check, Group discussion contributions
FURTHER RESOURCES
VIDEO
How to Save Our Planet – WWF – How to Save Our Planet 8:27 History of human impact on biodiversity https://www.youtube.com/watch?v=0Puv0Pss33M
BIODIVERSITY REPORTS
State of Nature Report 2023 – produced by a partnership of over 60 research and conservation organizations, led by the RSPB, JNCC, and National Trust. https://stateofnature.org.uk/
The Living Planet Index 2024 produced by the World Wildlife Fund (WWF) in collaboration with the Zoological Society of London (ZSL) Between 1970 and 2020, the size of wildlife populations plummeted by 73% on average. Regionally, the worst losses happened in Latin America (-95%). Freshwater species experienced the greatest decline (85%). DOWNLOADABLE REPORT – FULL, SUMMARY AND YOUTH EDITION https://www.wwf.org.uk/sites/default/files/2024-10/living-planet-report-2024.pdf
National Security Assessment on Global Ecosystems 2026 why biodiversity loss is now considered a national security threat in the UK, based on the government’s latest assessment: Report
- Threat to food and supply chains: Loss of biodiversity and degradation of global ecosystems can disrupt food, water, health and other critical supply chains, increasing food insecurity and economic instability for the UK.
- Cascading geopolitical risks: Ecosystem collapse is expected to drive geopolitical instability, conflict over scarce resources, migration pressures and heightened competition that could undermine peace and prosperity.
WEBPAGE
WWF – Solving the nature loss crisis: what needs to change? Transforming our food system
Our food system is the number one driver of nature’s decline. Food production uses 40% of all land that’s suitable for people to live on – and it’s the leading cause of habitat loss. It accounts for 70% of water use and is responsible for over a quarter of greenhouse gas emissions. And yet it doesn’t deliver the nutrition we need: nearly a third of people don’t regularly get enough nutritious food, while a similar proportion are overweight. Solutions: Nature-positive production, 2. Healthy, planet-friendly diets. 3. Reduce food loss and waste, 4. Redirecting harmful farming and fishing subsidies https://livingplanet.panda.org/en-GB/nature-loss-solutions/
COPYRIGHT & USAGE
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